• Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer

  • Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer
  • Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer

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Hi, I’m Amanda... wife, mama of seven, and an Integrative Health Practitioner passionate about helping women create healthy, grace-filled rhythms for their homes, hormones, and families.

For the past 13+ years I’ve walked the path of holistic living... from learning first hand about the importance of postpartum recovery and how to balance hormones naturally, to running a busy, joy-filled home without losing peace (or breaking the bank).

On this blog you’ll find simple, research-backed wellness tips, biblical encouragement, real-life mom hacks, and tools that help you care well for yourself and your family.

If you’re ready to trade overwhelm for clarity and live with intention in your health, home, and faith... you’re in the right place.
  • Health,  Recipes

    My Chicken and “Rice” Recipe and Non Toxic Cookware Guide

    December 4, 2017 /

    One thing I’ve learned after starting my family is that finding good recipes that don’t take several hours to make is really important. It’s so easy to say, “well, nothing is cooked, so let’s just head out to eat.” How often have you heard those words come out of your mouth? Fast food or eating out is such a waste of money and will pack on the pounds at the same time. Don’t get me wrong, getting “vacation meals” every now and then isn’t bad but don’t make it a habit. I am with the kids 24/7 and even though Derrek is more than hands on when he is home,…

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  • Recipes

    Chipotle Chicken Sweet Potato Boats

    April 10, 2015 /

    GROCERY LIST: All organic ingredients -medium sweet potatoes (I made two per person) -3/4 pound (about 2 small) boneless skinless chicken breast -1/4 cup coconut oil -fresh juice from one lime -1 teaspoon granulated garlic -1 teaspoon dried oregano -1 teaspoon cumin -2 teaspoons chili powder -sea salt and cracked pepper -2 cups spinach -greek yogurt, for serving   INSTRUCTIONS: 1. Preheat oven to 350 degrees. 2. Wash your sweet potatoes under water to remove dirt then prick all over with a fork. Place potatoes in the oven and bake for 50-60 minutes or until fork tender. 3. Put raw chicken in a glass baking dish and rub with a…

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  • Health,  Recipes

    Lettuce Wrap It Up!

    January 26, 2015 /

    Lettuce Wraps with Chicken and Peppers We eat this fast, simple and healthy meal a lot in our household. This is so easy to throw together, I save it for days like Sunday when I am burned out from cooking all week and just want to relax and enjoy the day. The wraps are super filling and packed with protein from the chicken and avocado to keep you full longer. Grocery List: 6 organic mini sweet peppers 2 organic boneless chicken breasts 1 tbsp extra virgin olive oil 2 tbsp minced garlic 12 organic romaine lettuce leaves 1 ripe organic avocado 1 jar organic black bean and corn salsa Sea salt and freshly…

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