• Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer

  • Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer
  • Recipes
  • Work With Me
  • Contact
  • Disclosure & Disclaimer

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Hi, I’m Amanda... wife, mama of seven, and an Integrative Health Practitioner passionate about helping women create healthy, grace-filled rhythms for their homes, hormones, and families.

For the past 13+ years I’ve walked the path of holistic living... from learning first hand about the importance of postpartum recovery and how to balance hormones naturally, to running a busy, joy-filled home without losing peace (or breaking the bank).

On this blog you’ll find simple, research-backed wellness tips, biblical encouragement, real-life mom hacks, and tools that help you care well for yourself and your family.

If you’re ready to trade overwhelm for clarity and live with intention in your health, home, and faith... you’re in the right place.
  • Recipes

    Two Ingredient Pancakes and Raspberry Chia Seed Jam

    March 13, 2015 /

    When Nolan started eating actual foods, I was so excited! He could suck down a food pouch in no time! We researched about baby-led weaning and started introducing thicker foods a month or so after purees, and he loved that, too. He started out just holding things like broccoli florets and scrubbing his gums with them and evolved into avocado fingers and banana splits. Introducing him to foods this way has led us to notice a significant difference in him and other children his age who just ate purees. He is not a picky eater and is willing to eat more healthy options than not. Don’t get me wrong, if…

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